Description

Gluten-free Yorkshire sausages are rich, savory, and full of flavor, made without gluten but packed with the classic taste you love. With a juicy, hearty texture and a perfect blend of spices, they offer a deliciously satisfying bite for anyone avoiding gluten.

Ingredient List
Gluten Free Breadcrumb (Rice Flour, Gram Flour, Maize Starch, Dextrose), Rice Flour, Salt, Spices, Herb, Yeast Extract, Preservative E221 (Sulphite), Stabilisers (Diphosphates E450), Antioxidant (Ascorbic Acid)

For allergens see ingredients in bold

Declarable Additives
Preservative E221, Antioxidant (Ascorbic Acid)

*May contain traces of gluten.